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Do you never want to miss a Recipe? 

Subscribe to Recipe Crumbs my new weekly newsletter, for seasonal recipes, meal ideas and great cakes and bakes.

I share all my new recipe posts published on Only Crumbs Remain and Recipes Made Easy, plus old favourites, hints and tips and foodie news when relevant.

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head and shoulders of Jacqueline Bellefontaine.

Hello I'm Jacqui,

I love baking and I have been writing recipes for more years than I care to remember. I can't wait to share some of my favourite sweet and baking recipes for you to enjoy.

More about me →

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